This basic Prawn Cocktail Salad with juicy prawns in a tangy cocktail sauce, served with creamy avocado and crunchy lettuce, makes a scrumptious mild lunch or appetiser.
On the desk in simply 10 minutes, that is the right straightforward recipe for entertaining!
Similar to caesar salad, this prawn cocktail salad with creamy avocado is a type of basic salad recipes that by no means goes out of favor.
The home made cocktail sauce – also called Marie Rose sauce – is made with 5 easy substances, and is SO scrumptious with prawns!
Taking simply 10 minutes to make, that is such an straightforward and scrumptious salad that’s certain to impress, and is excellent for any event; from Christmas celebrations to household get-togethers, laid again summer season BBQs to dinner events.
Take pleasure in as a mild lunch, or function an appetiser.
Why You are Going To Love This Recipe
- Fast recipe – this basic prawn cocktail salad is on the desk in simply 10 minutes, no cooking required!
- Easy to make – simply combine, chop, and assemble! Excellent for each confident cooks and people not so assured within the kitchen.
- Excellent mixture of flavours and textures – with candy juicy prawns, creamy avocado, crunchy lettuce and a tangy dressing, this salad has all of it and is unquestionably removed from boring!
- Do-it-yourself cocktail sauce – also called Marie Rose sauce, this zingy sauce is a lot tastier than any seafood sauce you should purchase, and takes simply minutes to make!
What You Want
You solely want a handful of substances to make this retro prawn cocktail salad.
Be aware: Scroll to the recipe card on the backside for the substances portions and full detailed technique.
- Thickened cream – also called heavy cream.
- Tomato sauce – or tomato ketchup.
- Worcestershire sauce – this zingy, barely spicy sauce provides the dressing additional depth of flavour. I desire to make use of Lea and Perrin’s Worcestershire sauce nevertheless you need to use your favorite model.
- Lemon juice – freshly squeezed lemon juice or bottled lemon juice.
- Tabasco sauce – this sizzling pepper sauce provides a kick to the cocktail sauce.
- Salt and pepper – to season.
- Iceberg lettuce – finely sliced. You have to approx. 3-4 cups of shredded lettuce.
- Avocados – 2 avocados, be certain that they’re ripe.
- Prawns – massive recent cooked and peeled prawns.
Gear Required
You do not want any fancy tools to make this prawn avocado salad!
- Small ramekin / bowl – for mixing and serving the cocktail sauce.
- Serving platter or massive bowl – for serving.
Step By Step Directions
This prawn salad with avocado and home made cocktail sauce couldn’t be simpler to make: combine the sauce, assemble, and serve!
Be aware: Scroll to the recipe card on the backside for the substances portions and full detailed technique.
Step 1 – Make The Cocktail Sauce
In a small deep ramekin or bowl, mix the thickened cream, tomato sauce, Worcestershire sauce, lemon juice, Tabasco, salt and pepper.
Combine effectively, then style, including additional Tabasco or lemon juice if you would like a bit of additional kick.
Step 2 – Assemble The Salad
Place the ramekin into the centre of a bigger bowl or a serving platter.
Place the shredded lettuce across the outdoors of the ramekin.
Prime the lettuce with the sliced avocado.
Place the prawns over the facet of the ramekin.
Serve prawn cocktail salad instantly.
Professional Ideas
- Making the cocktail sauce – after mixing the cocktail sauce substances, style after which add additional Tabasco and lemon juice in case you desire a bit of additional kick.
- Prawns – you’ll want 650g of peeled prawns or roughly 1kg of unpeeled prawns for this recipe.
- Hold the prawns chilled till simply earlier than serving.
- Serving concept – I like to rearrange the prawns over the facet of the ramekin or bowl (check with the picture above) because it provides an additional spectacular look to your salad. Nevertheless you may merely place the prawns on prime of the lettuce and avocado.
- Serve the salad instantly and luxuriate in!
FAQs
No. This recipe just isn’t appropriate to freeze.
Completely! I positively advocate serving it with some recent crunchy bread on the facet when serving as a essential course.
Sure, you need to use a retailer purchased seafood sauce, though the cocktail sauce recipe is so fast and simple that I do advocate you attempt making it from scratch – it’s so scrumptious!
Listed here are some extra well-liked salad recipes which can be all straightforward to make and full of flavour!
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Prawn Cocktail Salad
A basic Prawn Cocktail Salad made with iceberg lettuce, avocado, prawns and a creamy cocktail sauce!
Servings: 6 serves
Energy: 232kcal
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Directions
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In a small deep ramekin or bowl, mix the cocktail sauce substances (see ideas).
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Place the ramekin into the centre of a bigger bowl or a serving platter.
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Place the shredded lettuce across the outdoors of the ramekin.
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Prime the lettuce with the sliced avocado.
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Place the prawns over the facet of the ramekin (see ideas).
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Serve instantly.
Notes
- After mixing the cocktail sauce substances, style after which add additional Tabasco and lemon juice if wanted.
- You’ll want 650g of peeled prawns or roughly 1kg of unpeeled prawns for this recipe.
- I like to rearrange the prawns over the facet of the ramekin or bowl (check with the picture above) because it provides an additional spectacular look to your salad. You possibly can, nevertheless, merely place the prawns on prime of the lettuce and avocado.
- Hold the prawns chilled till simply earlier than serving.
- This recipe just isn’t appropriate to freeze.
Diet
Energy: 232kcal | Carbohydrates: 9g | Protein: 3g | Fats: 22g | Saturated Fats: 9g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Ldl cholesterol: 38mg | Sodium: 96mg | Potassium: 461mg | Fiber: 5g | Sugar: 3g | Vitamin A: 841IU | Vitamin C: 10mg | Calcium: 42mg | Iron: 1mg