Chase away chilly climate with these vibrant winter salad recipes! Flavorful and contemporary, they use seasonal produce like citrus, root veggies, and hardy greens.
Let’s hear it for winter salad recipes! In a season that’s filled with cozy soups and consolation meals, they’re a reminder that contemporary, seasonal produce continues to be on the market. Asparagus and candy corn is likely to be months away, however winter greens, root veggies, squash, and citrus are right here in full power. A winter salad is the proper technique to present them off.
Under, you’ll discover 25 of my favourite winter salad recipes. They embody one thing to fulfill any and each salad craving—candy and savory salads studded with citrus and pears, refreshing inexperienced salads, fast slaws, grain salads, lentil salads, and extra. Whether or not you’re in search of a lightweight facet dish or a hearty lunch, you’re certain to discover a salad you like.
Winter Kale Salads
I really like prepping these kale salads for lunch within the winter. A punchy dressing and enjoyable toppings give each a satisfying mixture of textures and flavors. Bonus: Not like tender lettuce, kale gained’t wilt in the event you costume it forward. Assemble these sturdy salads upfront for wholesome grab-and-go meals!
Final Winter Salad
This jewel-toned salad options a number of the season’s greatest bounty: lush kale, bitter radicchio, Brussels sprouts, squash, and candy, juicy pomegranate seeds. It’s a winter important. Discover the recipe on the backside of this submit!
Kale Salad
One of the best a part of this rainbow kale salad isn’t the toasty seeds, creamy avocado, or crispy roasted chickpeas. Nope—it’s the carrot ginger dressing! You’ll find it irresistible on this salad…and on nearly the whole lot else, too.
Kale Caesar Salad
If you happen to’re a Caesar salad fan, you need to do this model with kale! For my cash, it’s even higher than the basic. Douse it in my vegan Caesar dressing or Greek yogurt Caesar salad dressing to take it excessive.
Extra Inexperienced Winter Salad Recipes
Kale isn’t the one nice base for a winter inexperienced salad! Attempt these recipes with contemporary spinach, arugula, and/or lettuce too:
Spinach Salad
This salad comes extremely beneficial: it’s my mother’s favourite! A tangy apple cider vinegar dressing balances the candy apples, dried cranberries, and candied pecans right here.
Candy Potato Salad
I might eat this salad for lunch each single day! It’s easy and scrumptious, topped with avocado, feta cheese, roasted candy potatoes, and my go-to tahini dressing.
Beet Salad with Goat Cheese and Balsamic
Tip: Cook dinner the roasted beets forward of time to make this salad fast and straightforward to assemble.
Pear Salad with Balsamic and Walnuts
Move this easy, elegant salad as a facet dish with dinner, or pair it with butternut squash soup for a lightweight and wholesome lunch.
Butternut Squash Salad
Goat cheese + pomegranate arils + roasted butternut squash? Sure, please! However wait—there’s much more to like about this winter salad. It’s acquired crunchy toasted pistachios, candy Medjool dates, and a evenly creamy, fragrant dressing. Belief me, you don’t wish to miss it!
Easy Inexperienced Salad
Who says facet salads should be boring? This one is contemporary and vivid, that includes shaved Parm, a zippy lemon French dressing, and tamari almonds for crunch.
Winter Citrus Salads
Candy, juicy tomatoes is likely to be out of season, however citrus fruit is in! Oranges, grapefruit, mandarins, and extra brighten every kind of winter salad recipes.
Citrus Salad with Fennel and Avocado
This beautiful salad is worthy of any special day meal, nevertheless it’s so vivid and flavorful that you simply’ll wish to serve all of it winter lengthy.
Citrus Cabbage Salad
Who else retains clementines available within the winter? They’re not simply good for snacking—strive them on this recipe! You’ll whisk their juice into the dressing and add extra sliced clementines to the salad for a double citrus punch.
Pomegranate Rice Salad
An orange and lemon dressing provides a zesty kick to this fragrant rice salad.
Roasted Golden Beets with Arugula and Feta
Not a beet particular person? This recipe would possibly simply win you over. A spiced lemon dressing hundreds the roasted roots with taste. You’ll return for chunk after chunk!
Slaws
These winter salad recipes all use minimal elements and are available collectively in minutes. Make one everytime you want a straightforward, last-minute facet dish!
Shaved Brussels Sprout Salad
Love roasted Brussels sprouts? Attempt them uncooked subsequent! Finely shredded and tossed with lemon, dried cranberries, and pecorino cheese, they make a refreshing, scrumptious winter salad.
Carrot Salad
Crisp, colourful carrots are one among my favourite winter greens. On this straightforward salad, I pair them with Medjool dates and a honey lemon dressing to spotlight their pure sweetness.
Cabbage Salad
If you happen to like peanut sauce, you’ll love this salad. Its creamy, tangy peanut dressing will make you wish to eat it straight from the serving bowl!
Kohlrabi Slaw
Tossed in a 5-ingredient mustard dressing, this candy and tangy slaw is simple to make in simply quarter-hour! Attempt pairing it with a grilled cheese sandwich for a crave-worthy winter meal.
Creamy Coleslaw
Creamy coleslaw could also be a summer time picnic staple, however there’s no motive you shouldn’t make it within the winter, too! It’s stuffed with all-season veggies like cabbage and carrots. A daring selfmade coleslaw dressing packs this model with taste.
Greatest Broccoli Salad
I’m not often a uncooked broccoli particular person, however I find it irresistible on this crunchy slaw. I chop it actually finely, so it softens and soaks up the evenly creamy dressing. To take it excessive, I toss it with sharp purple onion, dried cranberries, and smoky roasted nuts.
Grain and Lentil Winter Salad Recipes
Just like the kale salads above, these winter salad recipes are a few of my go-to lunches. As a result of they’re made with entire grains or lentils along with contemporary produce, they’ve sufficient endurance to maintain me full until dinnertime.
Farro Salad
Tip: Change the farro with brown rice to make this recipe gluten-free.
Wild Rice Pilaf
I really like this recipe as written, nevertheless it’s an important one to riff on, too. Add roasted butternut squash as an alternative of candy potatoes, use finely chopped kale as an alternative of Brussels sprouts, or toss all of it with my apple cider vinegar dressing for further depth of taste.
Curried Lentil Salad
This hearty lunch or dinner salad is ideal for meal prep! The lentils absorb the dressing within the fridge, changing into extra flavorful with time. I prime this salad with roasted paneer cheese for further richness, however baked tofu is a superb dairy-free substitute.
Wheat Berry Salad
Roasted shallots and sage fill this winter salad with savory, fragrant taste.
Roasted Cauliflower Salad
Full of candy dried apricots, briny olives, toasted nuts, and tangy pickled onions, this winter salad checks all the flavour bins. A creamy lemon tahini sauce ties all of it collectively.
Extra Favourite Salad Recipes
If you happen to love these winter salad recipes, take a look at these 51 greatest salad recipes to make all year long!
Winter Salad
Serves 4 to six
The final word winter salad recipe! It is stuffed with winter greens, roasted squash, pomegranate seeds, and a tangy French dressing.
- 2 cups cubed butternut squash
- ½ medium purple onion, lower into skinny wedges
- Further-virgin olive oil, for drizzling
- Sea salt and freshly floor black pepper
- ½ bunch curly kale (4 to six leaves), stemmed, leaves torn
- Apple Cider Vinegar Dressing
- ½ small radicchio, thinly sliced
- 6 Brussels sprouts, thinly sliced
- ¾ cup candied pecans, or toasted pecans
- ⅓ cup pomegranate arils, or dried cranberries
- ⅓ cup shaved Parmesan or pecorino cheese
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Preheat the oven to 425°F and line a baking sheet with parchment paper.
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Place the squash on one facet of the baking sheet and the onion wedges on the opposite. Drizzle with olive oil and sprinkle with salt and pepper. Toss to coat and unfold evenly on the baking sheet. Roast for 20 to 35 minutes, or till tender and golden brown across the edges. Take away the onions earlier than the squash if wanted. Pull aside the onion layers.
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Place the kale in a big bowl and drizzle with a number of the dressing. Use your palms to therapeutic massage the leaves till they change into tender and wilted and scale back within the bowl by about half.
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Add the radicchio, Brussels sprouts, roasted squash, onions, and remaining dressing. Toss properly, then prime with the pecans, pomegranates, and cheese. Gently toss. Season to style and serve.
