Rooster Pot Pie Casserole – Spend With Pennies

This rooster pot pie casserole is a comfortable dish that my household loves!

Rooster and veggies are smothered in a scrumptious creamy sauce, topped with biscuits, and baked till golden.

This satisfying meal is one which the household will ask for many times!

Cozy Rooster Pot Pie Casserole

Rooster pot pie is the last word consolation meals. This recipe provides all the taste to a straightforward casserole and replaces the pie crust with flaky biscuits.

• This cozy casserole is a straightforward no-roll tackle rooster pot pie.
• This versatile recipe works with all types veggies.
• Hearty and satisfying, this dish is good for giant households and company! Or, benefit from the leftovers for lunches.

Elements for Rooster Pot Pie Casserole

Sauce – The sauce for this recipe is simple to make with rooster broth, milk, and seasonings. In the event you’re in a rush, you’ll be able to substitute 2 cans of cream of rooster soup, ½ teaspoon poultry seasoning, and ⅔ cup milk.

Greens – Use frozen combined greens, thawed and drained. You need to use contemporary greens like carrots, celery, or mushrooms on this recipe – you’ll want to prepare dinner them till tender crisp.

Rooster – Rotisserie rooster is a superb possibility for a fast prep, or be at liberty to make use of leftover roasted rooster, rooster breasts, and even home made shredded rooster.

‘Crust’ – The biscuit topping is so easy! Use a can of Pillsbury biscuit dough, or be at liberty to combine up a fast batch of home made biscuits. Even crescent roll dough will work to create a flaky topping.

Make Rooster Pot Pie Casserole

Only a few easy steps is all it takes to make this tasty dish!

1. Put together the sauce per the recipe beneath.
2. Add cooked potatoes, thawed greens, and diced rooster to the sauce and pour right into a baking dish.
3. High with biscuits and bake till golden brown and bubbly. Brush the biscuits with melted butter and luxuriate in!

Storage & Reheating

• Rooster pot pie casserole tastes the most effective when served instantly whereas the biscuits are nonetheless sizzling and crisp. Leftovers will hold within the fridge for as much as 4 days. To reheat, strive preheating the oven to 350 and heat the casserole for 15-20 minutes.
• To make this dish forward and freeze, put together the sauce and rooster combination and freeze it. Defrost in a single day within the fridge and prime with the biscuit dough, earlier than baking as directed.

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Rooster Pot Pie Casserole

Every thing we love about rooster pot pie in an easy-to-make cozy casserole!

Prep Time 20 minutes minutes

Prepare dinner Time 45 minutes minutes

Relaxation Time 10 minutes minutes

Whole Time 1 hour hour 15 minutes minutes

Writer Holly Nilsson

• Preheat the oven to 400°F.

• Add diced potatoes to a small saucepan and canopy with water. Deliver to a mild boil over medium-high warmth and prepare dinner coated till potatoes are tender, about 10 minutes. Drain nicely.

• In a separate or a deep skillet, soften the butter over medium warmth. Add the onion, garlic, and poultry seasoning and prepare dinner till softened, about 3-4 minutes. Add the flour and prepare dinner for 1 minute extra.

• Step by step add the milk and rooster broth over medium warmth, whisking after every addition till clean. Deliver to a boil and simmer for 1 minute.

• Stir within the drained potatoes, rooster, and frozen greens. Prepare dinner for 1 minute extra and style and season with salt and pepper.

• Switch the combination to a 3-quart baking dish and prime with the biscuits.

• Bake uncovered for 25 to half-hour or till the biscuits are cooked via and golden brown. Cowl if the biscuits begin to get too brown.

• Take away from the oven and brush the biscuits with melted butter. Let the casserole relaxation for 10 minutes earlier than serving.

TIP: Make sure the filling is sizzling earlier than including the biscuits.
I want a frozen vegetable combine with frozen peas, carrots, corn, and inexperienced beans, however you need to use simply peas and carrots if most well-liked. 
For Crisper Biscuits: The biscuits can be browned on prime and tender and saucy on the underside. For crisper biscuits, they are often cooked individually on a pan in accordance with bundle instructions and positioned on prime of the casserole for serving.
Leftovers could be saved in an hermetic container within the fridge for as much as 4 days. Reheat within the microwave till heated via. 
 

Energy: 629 | Carbohydrates: 63g | Protein: 23g | Fats: 32g | Saturated Fats: 13g | Polyunsaturated Fats: 6g | Monounsaturated Fats: 11g | Trans Fats: 1g | Ldl cholesterol: 81mg | Sodium: 1309mg | Potassium: 721mg | Fiber: 5g | Sugar: 7g | Vitamin A: 4411IU | Vitamin C: 16mg | Calcium: 155mg | Iron: 5mg

Diet info supplied is an estimate and can fluctuate based mostly on cooking strategies and types of substances used.

Course Casserole, Rooster, Dinner

Delicacies American

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