Hen Cordon Bleu Casserole takes all of the flavors of the basic dish and turns it into a straightforward weeknight meal! With loads of protein, tender egg noodles, and deliciously gooey cheese, this simple recipe is ideal for these busy weeknights when it is advisable to gas your loved ones!
Casserole recipes are a big a part of my weekly menu rotation. They’re really easy to throw collectively and there are such a lot of completely different varieties! This simple hen sous-chef casserole is an effective way to make use of up leftover ham and hen, or seize a rotisserie hen on the best way dwelling from work!
What’s Hen Cordon Bleu?
This conventional dish is made out of skinless hen breasts pounded skinny, wrapped round deli ham and cheese, then coated with crunchy golden breadcrumbs and baked.
The phrase sous-chef actually means “blue ribbon”. Whereas it’s a throwback to the ribbons French chevaliers would put on, we frequently check with one thing scrumptious and memorable as a “blue ribbon” dish. When achieved proper, Hen Cordon Bleu undoubtedly suits that description!
Substances for Cordon Bleu Casserole
This ham and hen casserole solely requires a handful of easy components so you can also make this anytime! Right here’s what you want:
- Egg noodles– that is the bottom of the casserole.
- Cream of Hen Soup– I exploit the low-sodium selection.
- Milk– use entire or 2% for this recipe.
- Swiss Cheese, grated– use Provolone, Havarti, or Mozzarella cheese for those who don’t like Swiss.
- Bitter cream– I like to recommend the full-fat selection.
- Dijon mustard– for taste.
- Cooked chicken- use leftover shredded hen or lower cooked hen into bite-sized items.
- Ham steak, lower into bite-sized items.
For the topping
- Butter– melted
- Panko breadcrumbs– for crunch
- Grated Parmesan cheese– helps the topping keep collectively because it melts.
- Dried Parsley– a contact of this herb makes the flavour shine!
Evaluation the recipe card beneath for detailed directions and ingredient quantities.
Easy methods to make Hen Cordon Blue Casserole
This casserole recipe has just some simple steps!
- First, preheat the oven to 350 levels F. Put together a 9×13-inch baking dish by coating it with nonstick cooking spray.
- Cook dinner the noodles based on the bundle instructions for al dente, or nonetheless a bit agency. Drain the noodles and set them apart.
- In a big bowl, combine collectively the cream of hen soup, milk, grated Swiss cheese, bitter cream, and Dijon mustard. Stir within the hen, ham, and noodles, mixing the whole lot collectively till effectively mixed. Pour the casserole into the ready casserole dish.
Topping
- In a small microwaveable bowl, soften the butter.
- Add the Panko bread crumbs, cheese, and parsley to the melted butter. Unfold the crumb topping evenly excessive of the casserole.
- Bake for half-hour, take away from the oven to chill for 5-10 minutes, and revel in!
It’s simply THAT simple!
Recipe Additions and Substitutions
- Add some garlic powder or salt and black pepper to boost the flavour.
- Use Monterey Jack or your favourite cheese as an alternative of Swiss cheese.
- Use Ritz crackers as an alternative of Panko breadcrumbs.
- Strive common mustard for those who’re not a fan of Dijon mustard.
- Stir in some inexperienced veggies like inexperienced beans, frozen peas or chopped broccoli for some added vitamins!
- Omit the noodles and spoon the Hen Cordon Bleu over rice or potatoes as an alternative.
FAQs
What ought to I serve with Hen Cordon Bleu Casserole?
I prefer to serve this with a Caesar Salad and a few roasted greens. Don’t neglect some recent selfmade bread!
Can I make this casserole forward of time?
Sure, you can also make this after which freeze it earlier than baking. I like to recommend leaving off the Panko topping till you’re able to bake the casserole. As an alternative, simply wrap it tightly in aluminum foil, then freeze for as much as 3 months. Thaw within the fridge in a single day earlier than baking.
You may also make this as much as 24 hours prematurely and maintain the assembled casserole coated tightly within the fridge. Add the crumb topping simply earlier than you’re able to bake it.
How do I retailer leftover Hen and Ham Casserole?
This Cordon Blue Casserole tastes even higher the subsequent day! Retailer leftovers in an hermetic container or wrap your baking dish tightly with aluminum foil. Retailer within the fridge for as much as 3 days.
Reheat in a 350-degree oven till warmed by way of, although the crumb topping could also be a bit of soggy.
Extra Simple Recipes
If casseroles are your jam, attempt one among these recipes subsequent time:
- Turkey Noodle Casserole: What higher approach to reuse these cherished leftovers than with a steaming, creamy, and totally satisfying Turkey Noodle Casserole? It’s basic consolation meals in a casserole dish.
- Taco Casserole is made up of layers of Frito corn chips, taco-seasoned beef, cheese, spinach, and tomatoes for a scrumptious dinner.
- 20-Minute Chili Casserole– with canned tomatoes and canned chili out of your well-stocked “Cantry” plus two different components, you may have a tasty dinner on the desk in lower than a half an hour!
- Hen Alfredo Casserole– Penne pasta is smothered in a selfmade roasted garlic Alfredo sauce then topped with cheese and a crispy breadcrumb topping. This consolation meals basic is a household favourite that’s good for potlucks or for feeding all the household!
- Zucchini Casserole– With a mixture of tender zucchini, fragrant onion, and a tacky Bisquick topping, this casserole is the right aspect dish anytime, however particularly for these sizzling summer season months.
Winner Winner Hen Dinner!
Listed here are some extra meals that includes hen so that you can attempt:
What’s your favourite hen dish? Share it with us within the feedback beneath!
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Hold a watch out for extra of my simple recipes every week!
Hen Cordon Bleu Casserole
Hen Cordon Bleu Casserole takes the flavors of a basic dish and turns it into a straightforward weeknight meal! With loads of protein, egg noodles, and cheese, this simple recipe is ideal busy weeknights.
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Directions
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Preheat oven to 350ºF. Put together an 9 X 13-inch baking dish by spraying it with cooking spray.
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Cook dinner noodles based on bundle instructions in order that they’re al dente or agency to the chew.
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In a big bowl, combine collectively the can of soup, ½ cup of milk, grated Swiss cheese, bitter cream, and Dijon mustard. Add the hen, ham and noodles and blend collectively till effectively mixed. Pour into ready baking dish.
Topping
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In a small microwavable bowl, soften the butter.
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Add the Panko bread crumbs, cheese and parsley, after which unfold evenly over the baking dish.
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Bake for half-hour.
Diet
Serving: 1g | Energy: 450kcal | Carbohydrates: 30g | Protein: 30g | Fats: 23g | Saturated Fats: 12g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.2g | Ldl cholesterol: 95mg | Sodium: 795mg | Potassium: 424mg | Fiber: 1g | Sugar: 2g | Vitamin A: 713IU | Vitamin C: 9mg | Calcium: 367mg | Iron: 1mg
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