Make this crispy, savory Garam Masala Broccoli as a simple facet dish for any meal! This Indian-inspired facet dish is the easiest way to get your greens in whereas waking up these tastebuds with loads of taste!
Garam Masala is a well-liked seasoning used all through India in nearly every thing, from seafood to vegetable dishes like roasted broccoli. You should purchase it on the grocery retailer or make it by yourself with a mix of frequent spices.
Sprinkle it on broccoli together with some candy honey, roast it, and also you’ve acquired a scrumptious crispy appetizer or facet to your meal! It’s one among my favourite methods to eat broccoli!
What’s in Garam Masala?
Whereas the precise spices can range by area and even from home to deal with, the commonest spices used are cumin (seeds or powder), coriander powder, cardamom, cloves, cinnamon, black peppercorns, nutmeg, and mace. Different spices you may discover in garam masala embody dried bay leaves, pink chiles, fennel seeds, mustard seeds, and turmeric powder.
We’re going to use garam masala in powder kind, however in some Indian delicacies, the spices are added to exploit or water to kind a easy paste.
Garam Masala isn’t essentially “spicy” as in scorching, however is stuffed with candy taste from the nice and cozy spices together with a touch of warmth.
Substances for Roasted Broccoli with Garam Masala
Right here’s what you want to make this simple Indian-inspired facet dish:
- Broccoli: lower contemporary broccoli into florets (or thaw frozen broccoli to make use of!)
- Olive oil and Honey: these assist the spices coat the broccoli and add sweetness.
- Garam Masala Powder
- Garlic Powder
- Salt and Pepper
See the recipe card beneath for precise quantities and instructions!
make Garam Masala Broccoli
This wholesome recipe is able to serve in underneath half-hour, and solely requires just a few simple steps!
First, preheat the oven to 400 levels F. Put together a baking sheet by lining it with parchment paper or spraying it with cooking spray. Reduce broccoli into medium measurement florets.
In a big bowl, combine collectively the olive oil, honey, garam masala, garlic powder, salt, and floor black pepper. Add the broccoli to the bowl and stir till coated.
Switch the broccoli to the baking sheet, unfold in a single layer, then place it within the oven to bake for 18-22 minutes, till the broccoli has good golden brown edges and crisps up. We like ours on the extra well-done facet (as you may see from the photographs) so I normally depart it in for 22 minutes or extra.
Retailer Leftover Roasted Broccoli
Retailer any leftovers in an hermetic container for 3-5 days. I like to recommend reheating it within the oven as a substitute of the microwave to maintain it crispy. You could possibly additionally use an air fryer!
You can too use leftovers chilly in salads or dip them in your favourite sauce for a snack!
Can I freeze Garam Masala Broccoli?
Sure, you may freeze broccoli! I like to recommend flash-freezing it first. Unfold it in a good layer on a baking tray and place it within the freezer for 30-60 minutes. That is a simple method to maintain the florets from sticking collectively. Then switch the broccoli to a freezer bag. It’s going to maintain within the freezer for months!
What ought to I serve with Garam Masala Broccoli?
How can I make this crispy broccoli within the air fryer?
Coat the broccoli within the substances as directed within the recipe. Prepare dinner for 8-10 minutes within the air fryer at 375 levels F, shaking the basket midway. Make certain to not overcrowd your basket.
Extra Broccoli Recipes
Actually, I don’t love consuming uncooked broccoli, although I do know some folks find it irresistible with a facet of fine ranch. I actually take pleasure in it in these recipes, although:
- Peanut Butter Broccoli: You’re most likely aware of Thai peanut sauce served with noodles, meats, and veggies. All these salty, savory, and ever-so-slightly candy substances come collectively for a dish that tastes higher than the sum of its components. Peanut Butter Broccoli makes use of the identical idea. The sturdy nutty taste within the peanut butter provides one other dimension of taste to a easy pan of roasted broccoli.
- Roasted Parmesan Broccoli tossed in olive oil, garlic powder and a contact of salt is an ideal simple facet dish for nearly any meal! Baked till tender, the Parmesan cheese offers it a crunch that makes it nearly addicting and is greatest served scorching.
- Hen and Broccoli Casserole: With tender rooster, crisp broccoli florets, a creamy sauce, and cornflake topping, each chew is a savory, satisfying deal with.
- Curried Rice with Hen and Greens is a hearty, wholesome, and engaging meal that takes the guesswork out of what to make for dinner whenever you’re too drained or too busy to arrange one thing. I take advantage of chopped broccoli florets and carrots on this dish, however you would use your favourite greens, too.
How do you want your broccoli? Let me know which recipe you’ll be making an attempt subsequent time!
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Garam Masala Broccoli
Crispy, savory roasted Garam Masala Broccoli as a simple facet dish for any meal! This Indian-inspired facet dish is an effective way to take pleasure in your greens whereas waking up these tastebuds with all the flavour!
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Directions
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Preheat oven to to 400°F, and put together a baking sheet by spraying it with cooking spray.
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In a big bowl, combine collectively the olive oil, honey, garam masala, garlic powder, salt and pepper. Add broccoli and blend to coat.
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Bake for 18 – 22 minutes, till broccoli has browned and turn out to be crisp.
Notes
We like our broccoli a bit extra accomplished as you may inform from the photographs, so I normally depart it in for about 22 minutes or extra.
Diet
Serving: 1serving | Energy: 157kcal | Carbohydrates: 21g | Protein: 5g | Fats: 8g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Sodium: 203mg | Potassium: 554mg | Fiber: 5g | Sugar: 12g | Vitamin A: 1060IU | Vitamin C: 152mg | Calcium: 82mg | Iron: 1mg
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