I’ve a suggestion on what to do along with your leftover ham that may begin your day heading in the right direction. Admittedly, it may be powerful to get away from bed within the morning. However when you already know you might be in for a tasty breakfast deal with, you might be certain to be up and at it…
Printed: 2/6/24
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I’ve a suggestion on what to do along with your leftover ham that may begin your day heading in the right direction. Admittedly, it may be powerful to get away from bed within the morning. However when you already know you might be in for a tasty breakfast deal with, you might be certain to be up and at it very quickly! That’s why I prefer to whip up dishes that encourage me very first thing within the morning. And one other requirement I prefer to have is that it’s fast and simple in order that I’d not should be too harassed once I begin my day. In search of the identical form of dish? Look no additional, as this Ham Fried Rice is ideal for you!
What’s Ham Fried Rice?
The title of this dish would most likely provide you with a good suggestion of what to anticipate. Salty, but additionally considerably candy because of the ham, this flavorful aspect dish is one that’s onerous to say no to. It’s bought such nice savor from soy sauce, sesame oil and plenty of different seasonings and spices that give your rice a lift. It’s principally a scrumptious hodgepodge of bits of elements like our ham, bell peppers and inexperienced onions.
Let’s check out extra parts we are going to want for our Ham Fried Rice.
What are the Elements?
You positively can’t recreate this recipe with out 4 cups of cooked rice. As you’ll have anticipated, it will be finest to make use of day-old rice for this recipe in order that it’s not too sticky, and would possess that excellent texture for fried rice. We can even want 1 cup of chopped ham, 2 crushed eggs, and 4 tablespoons of canola oil. It isn’t a healthful breakfast dish with out some nutritious elements equivalent to 1 bell pepper, 1 onion, and ½ cup of inexperienced onion, all of which we’ve chopped. For the inexperienced onion, be certain that to separate the white half from the inexperienced half.
To get the flavour of our fried rice excellent, we can even want 2 tablespoons of soy sauce, 1 teaspoon of sesame oil, and a few salt and floor black pepper.
Cook dinner Ham Fried Rice
1. Getting ready the eggs
Pour some cooking oil right into a pan, and let this get sizzling. Add your eggs, and fry them till they’re absolutely cooked. Switch these to a clear plate, after which simply chop them up along with your spatula.
2. Cooking the ham and veggies
Let’s get our ham, and place this in the identical pan. Sauté the meat along with your remaining cooking oil for simply 2 minutes. Afterwards, toss in your onion, bell pepper, and the white a part of the inexperienced onion. Hold sautéing all the pieces for 1 minute.
3. Including rice and seasonings
Get your cooked rice, and put this within the pan. Now simply toss all the pieces collectively till you’ve got blended all of the elements completely. Then you may pour your soy sauce alongside sesame oil into the pan, and toss the elements collectively once more.
4. Integrating the previous few elements into the rice
We will add our cooked egg from earlier, in addition to inexperienced onions. Simply toss these into the rice, and hold cooking for simply 3 minutes. You may prime this all off with as a lot salt and floor black pepper as you’d choose.
Serve Ham Fried Rice
Now wasn’t that enjoyable and simple? All it’s a must to do now could be serve your scrumptious fried rice whereas it’s irresistibly heat. It’s possible you’ll switch all the pieces to a serving plate, however you might also decide to eat this straight out of the pan. I positively take pleasure in having Ham Fried Rice by itself. However in case you are searching for a savory dish to pair it with, I’d recommend attempting this with lumpia or spring rolls or fried rooster. Crunchy treats like these usually go completely with fried rice.
Retailer Ham Fried Rice
Need to hold the fried rice protected for consuming for about three days extra? No worries, as we will merely let the rice cool to room temperature earlier than inserting this in an hermetic container. Then you may refrigerate this for, as I discussed earlier, three days. Simply be certain that to double examine the standard of the rice earlier than reheating and gobbling this up!
As for reheating, I’d recommend doing so solely as soon as to retain the standard of the rice. You may put this again in your pan, and warmth this up for a couple of minutes, relying on how heat you desire to your rice to be. And hold mixing your rice each infrequently to get the warmth to distribute evenly. Normally, 4 minutes can be sufficient to get your fried rice to style just like the way it was when newly cooked.
How did you want my merely scrumptious Ham Fried Rice? I hope you loved it! Depart your suggestions and queries within the feedback part beneath. You may additionally hold trying across the Panlasang Pinoy web site for extra tasty fried rice recipes!
Did you make this? If you happen to snap a photograph, please be certain tag us on Instagram at @panlasangpinoy or hashtag #panlasangpinoy so we will see your creations!
Ham Fried Rice
Directions
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Warmth the oil in a pan. Fry the eggs till executed. Take away and place on a clear plate. Chop utilizing your spatula and set it apart.
4 tablespoons canola oil, 2 items eggs
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Saute the ham utilizing the remaining cooking oil for two minutes. Add onion, bell pepper, and white a part of the inexperienced onion. Proceed to saute for 1 minute.
1 cup ham, 1 piece bell pepper, 1 piece onion, ½ cup inexperienced onion
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Add the cooked rice. Toss till all of the elements are nicely blended.
4 cups cooked rice
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Pour the soy sauce and sesame oil into the pan. Toss.
2 tablespoons soy sauce, 1 teaspoon sesame oil
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Add the cooked egg and inexperienced onions. Toss and proceed cooking for 3 minutes.
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Season with salt and floor black pepper.
Salt and floor black pepper to style
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Serve heat. Share and revel in!
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Diet Data
Energy: 452kcal (23%) Carbohydrates: 50g (17%) Protein: 14g (28%) Fats: 22g (34%) Saturated Fats: 3g (15%) Polyunsaturated Fats: 5g Monounsaturated Fats: 12g Trans Fats: 0.1g Ldl cholesterol: 24mg (8%) Sodium: 925mg (39%) Potassium: 313mg (9%) Fiber: 2g (8%) Sugar: 3g (3%) Vitamin A: 1059IU (21%) Vitamin C: 42mg (51%) Calcium: 38mg (4%) Iron: 1mg (6%)